Tiki Cat Lanai Grill Tuna in Crab Surimi Consomme
Tiki Cat's Lanai Grill Recipe is made with wild caught Ahi Tuna loin combining both red and white meat that is flaked. The tuna is topped with a natural crab surimi made with sea bream fish prized for its crab flavor and texture that is marinated in a crab consomme to further infuse the crab flavor naturally. It's simmered in an Ahi Tuna consomme broth made with the bones, heads, and unused portions of the tuna in a traditional stock method to produce naturally occurring flavors. Sunflower oil, vitamins and minerals are then added to create a tasty, healthy meal your cat will love.
Tuna, Tuna Broth, Crab Surimi (Ocean Whitefish, Crab Broth), Sunflower Seed Oil, Calcium Lactate, Tricalcium Phosphate, Choline Chloride, Taurine, Vitamin E Supplement, Zinc Sulfate, Iron Sulfate, Thiamine Mononitrate (Vitamin B1), Niacin (Vitamin B3), Calcium Pantothenate, Manganese Sulfate, Vitamin A Supplement, Potassium Iodide, Copper Sulfate, Riboflavin Supplement (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Folic Acid, Vitamin D3 Supplement, Vitamin B12 Supplement.
- Crude Protein 17.0% min
- Crude Fat 2.0% min
- Crude Fiber 0% max
- Moisture 78.0% max
- Ash 2.3% max
- Taurine 0.2% max